Au Delà

Michel Guignier

Au Bon Grès Fleurie Gamay 2014

Blasts out of the glass. Everything I love in a Gamay. Thank you Jay @ Hogstone for your curatorial eye. — 2 days ago

Keith and Jim liked this

Les Tètes

Tète Au Bois Dormant Chenin Blanc Chardonnay

Golden color, dried apricot aromas, bright acidity and tart apples (almost like a cider) and lingering minerals. — 17 days ago

Paul liked this

Fournier Père & Fils

Les Vignes au Moulin Sancerre Sauvignon Blanc 2019

My favorite white wine at the moment, this a really nice, crisp, dry Sauvignon Blanc. Wonderful in hot summer days! CHF 15 (sale) at Coop. — 25 days ago

Domaine de Trévallon

Les Baux Coteaux D'Aix En Provence Syrah Cabernet Sauvignon 2007

Pureté de fruit impressionnante. Quel éclat ! Servi à l'aveugle, je croyais à un Cornas 2009. A gagné en profondeur au fil de la soirée. Belle richesse. Chanceuses sont les personnes qui en ont en cave! — 4 days ago

Hanibal, Romain and 3 others liked this


Clos de Vougeot Grand Cru Pinot Noir 1986

Bonnes Mares 1986
Performance au delà des attentes. Frais et fruité avec une belle longueur en bouche. Très bien fait.
— a month ago

Byron, Francis le and 7 others liked this

Le Chai au Quai

Le Grand Chai Reserve Red Bordeaux Blend 2018

Very nice berry bouquet and smooth finish. — 6 days ago

Domaine Henry Pellé

La Croix au Garde Sancerre Sauvignon Blanc 2018

Physically Distanced 🚧 but Socially Close 🤗 2020 Independence Day Party 🇺🇲 🥳 with several members of our Tastevin crew.🍷 Proof that our palates are wider than Burgundy, outside of sanctioned events.🍾
Notes may be light, scores will be honest. 💯🦄
— a month ago

Alex, Mike and 26 others liked this
Matt Perlman

Matt Perlman Influencer Badge

Just picked this up today! Will be popping in short order I expect

Au Pied du Mont Chauve

Meursault Chardonnay 2017

Star bright pale straw gold. Shy but inviting nose of underripe quince and honey. Medium full palate of said quince and dry honey plus white pepper, balsam, citrus rind, and a firm mineral-driven finish. Minerals and oak! What a pairing! Excellent wine with a variety of foods from fresh seafood to fried chicken to roasted veggies to flavorful cheeses. A wonderful introduction to Mersault and lightly oaked White Burgundy. Drink now through 2027. — 25 days ago

Jonathan, Byron and 2 others liked this

Au Bon Climat

"Isabelle" California Pinot Noir 2016

Outstanding! Continued to improve throughout the night. Clearly a nuanced baby that would greatly benefit from more time in the bottle. — 19 days ago

Merritt Miller
with Merritt