

Exotic candied cinnamon, licorice, sassafras, granite. Clean. Aging well. — a year ago
Good structure, velvet tannins, tar, flowers and sun ripened red fruits — 5 years ago
Delicious — 5 years ago
Tannin rich Italian taste. Antica (Antinori) Mountain Select Napa Valley Cabernet Sauvignon 19 @2000, cost Eva, 260926 — 9 days ago
Floral notes, light but interesting. 2023 vintage found at Fujiokas Kapolei — 3 months ago
Very nice Primitivo from the Puglia/Salento region. Dark ruby color. Paires wonderfully with Southern Italian food, but will go well with a variety of foods. Drank November 2025 — 10 months ago
So cool! Black cherry, mint/herbs, bittersweet smoky chocolate, med+ acidity, med body, tart finish. Glad I got to try this rarity! — 5 years ago
Explosion of flavor, dark, spicy - get balanced. — 6 years ago
Nose - Plum, candied orange, peat moss and wood. Mouthfeel - Velvety smooth up front, ending in a subtle pleasant astringency. Main flavors - Stone fruit and earth with a delicate acidic ending with a touch of dryness, like you get when you lick the pit of a nectarine, peach or plum. Overall - a gorgeously complex and lovely Pinot!! 1 million out of 10! — 2 months ago
Love this wine. Medium body, spicy, cinnamon, salty. — 4 months ago
Slow wine tasting 🇮🇹 wow, light but full — 7 months ago
Needs a little bit of air. Red fruit that at first seems over extracted and then mellows a bit to reveal some mushroom earthy notes — 2 years ago
Daniel loved this obscure grape white. must keep an eye out — 5 years ago
Nice and buttery, not anything super special — 7 years ago
Lyle Fass

Founder Fass Selections
Magnificent, deeply traditional Barolo. The nose opens with burning embers, campfire, road tar, dried roses and a huge range of savory exotic spice, then grows more loamy with air, bringing in wood shavings, old library books and classic Nebbiolo earthiness. The palate is dazzlingly concentrated but beautifully controlled, with exquisite red fruit, layers of cherry, superb linearity and wonderfully articulated tannins. Dense without heaviness, elegant despite the power, and architecturally complete. The finish is extraordinarily long and saturated with fruit, tannin and mineral detail. Already a superb Barolo, with obvious 9.7 upside as it continues to open.
After an hour and a half, this has gone to another level. The nose is now wildly floral and almost four-dimensional, with extraordinary depth and perfume, easily 9.7 to 9.8 aromatically. The palate has become even more beautiful, juicy and seamless, with velvety, sweet tannins and incredible tiny-berry fruit intensity. The structure is still serious, but everything is now more integrated and complete. 9.6 to 9.7. — 2 days ago