What a glorious beaujolais to kick off the holiday season! — 2 months ago
It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 7 days ago
Delightfully carbonic and stemmy. Notes of tart and ever so slightly underripe blackberries and raspberries. Very floral and true to Fleurie. Love it. Wish I saved it for Thanksgiving. — 2 months ago
Wonderful wine with Filet au Poivre. — 2 months ago
Young entry level wine from this producer. Took an hour to open up. Nice depth a slightly reductive characteristics, in a good way. Will add depth over time — 18 days ago
Fresh and with so much savory fruit, but really needs time as the tannins are imposing. Really needed the steak! — 3 months ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Excellent. Classic white burg. Apparently grown very near Clos Vougeot. Will buy more asap. — 7 days ago