Steve Cunneen

8.2

Dead. Tasted off and smelled even worse. — 14 days ago

Steve Cunneen

9.0

Very nice.
Great nose and lush and smooth on the finish. Would have liked a little more tannin to pair with the bavette but the flavors were delicious and A seemed to really enjoy this one. Happy Easter! — a month ago

Steve Cunneen

9.4

Delicious. An absolute beauty with Thai Curry and vegetables. I could age it but why? It's in a great spot right now. — a month ago

Steve Cunneen

9.3

Steve had this 2 months ago

Steve Cunneen

9.3

Really nice cranberries/blackberries/blueberries on the nose and a beautiful, dry, long finish. Some funky notes initially that went away in the glass and altogether on day 2 (straight out of the bottle). An excellent intro to those unfamiliar with Envinate and a more affordable substitute to Lousas/Migan/Taganan — a month ago

Steve Cunneen

9.5

Desert island wine for me. So good with tons of different foods and an absolute pleasure to drink on its own. I'll buy this as long as they keep making it. — a month ago

Steve Cunneen

9.2

Steve had this 2 months ago

Steve Cunneen

8.7

Just alright. Popular Californian style Chardonnay with all the ripe apple, vanilla, oak, baking spices, and tropical fruits you could ask for. A wine that will have many fans but I felt was a little ordinary and underwhelming. Q.P.R. an issue too at $50 Cdn. — a month ago

Steve Cunneen

9.4

Magic. — a month ago

Steve Cunneen

9.3

Raspberries, raspberry sauce, BBQ sauce, and no tannins whatsoever.
Juicy and an excellent pairing for a Bacon Cheese Burger on a Friday night. Wish I had more. — 2 months ago