Rob N

9.3

The best label in burgundy. — 7 months ago

Galen Hasler

9.1

Rich style — a year ago

Eric

9.2

Needs more time in the bottle or maybe 24 hour decant. Very linear. Great blend. Enjoyed! — 3 years ago

Paul J

9.4

1hr plus decant. Dark red color. Cassis and dark fruit on the palate. Very sweet, like candy in a glass. Huge depth. Different style than most Napa Cabs but who doesn’t like candy! — 4 years ago

with Brooke and Geoff

Austin Hohnke

9.2

Chiseled and stony. Lime and slate. Acid in spades. Blind tasters were leaning Albariño and I don’t blame them. Uncharacteristic for the hotter/fatter vintage. Can’t find a lot on this wine and don’t know if “Hofberg Reserve” is an entirely different bottling than “Hofberg”. — 8 months ago

Katya

8.9

Для рислинга довольно нейтральное и нецветасто. Не лучший, но хороший. — 2 years ago

romo

9.1

Solid spate river stones. — 3 years ago

S.S. Mandani

9.2

Garnet - purple - magenta

Violets, redwoods, perfumed, crushed roses.

Nice tannins, medium/high

Medium acidity.

Red fruits, cranberries, wild cherries, foresty.


Lovely — 8 months ago

Turd Ferguson

9.1

Good stuff. Restraint. Freshness. Medium body. Tightness. Feels young yet. Air it out. Drink with spag bol. — 2 years ago

Bob McDonald

9.4

Mid Ruby red in colour with a tawny edge. Sour cherry with touches of pepper and cloves. Not as raspberry as I was expecting from old vine Mataro. With a couple of hours of aeration the raspberry notes started coming through finishing with Sandy tannins. This wine is made by the multi talented Andrew Caillard who is the supremo of Fine Wine retailer and auctioneer Langtons who allowed Andrew to make his superb range of wines under his own label using old vine Mataro and Shiraz; painted the exquisite labels himself and who achieved a Master of Wine in his spare time. I am lucky to have 5 of these beauties left. 96 points from James Halliday. — 4 years ago