Andrew Will

Two Blondes Vineyard Merlot Blend

8.713 ratings
9.36 pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese
Top Notes For
Jay Kline

Presented to me double-blind. The wine pours a deep garnet color with a near opaque core; medium+ viscosity with significant staining of the tears and some signs of sediment. On the nose, the wine is vinous with notes of ripe and dried, mixed fruits: brambles, plum, blueberry, purple flowers, leather, earth and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium acid. Confirming the notes from the nose. The finish is long and rich. Alcohol is medium+. Pretty tasty stuff.

Initial conclusions: this could be a Merlot (or blend thereof), Cabernet Franc (or blend), Cabernet Sauvignon (or blend), Shiraz (or blend) Tempranillo or Syrah from the United States, France, Australia or Spain. The fruit is the star here so I’m taking this to the “new world”. Plus, there is a generosity and elevated alcohol that gives me Aussie vibes (though I find the wine balanced). I also think this has 15-20 years of age. Final conclusion: this is a Shiraz blend from Australia, Barossa, 2005. Daaaaaang. Andrew Will! I don’t hate my call but I should have probably done better with this one since I’m very familiar with these wines. Still much to learn. Drink now through 2037.

Presented to me double-blind. The wine pours a deep garnet color with a near opaque core; medium+ viscosity with significant staining of the tears and some signs of sediment. On the nose, the wine is vinous with notes of ripe and dried, mixed fruits: brambles, plum, blueberry, purple flowers, leather, earth and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium acid. Confirming the notes from the nose. The finish is long and rich. Alcohol is medium+. Pretty tasty stuff.

Initial conclusions: this could be a Merlot (or blend thereof), Cabernet Franc (or blend), Cabernet Sauvignon (or blend), Shiraz (or blend) Tempranillo or Syrah from the United States, France, Australia or Spain. The fruit is the star here so I’m taking this to the “new world”. Plus, there is a generosity and elevated alcohol that gives me Aussie vibes (though I find the wine balanced). I also think this has 15-20 years of age. Final conclusion: this is a Shiraz blend from Australia, Barossa, 2005. Daaaaaang. Andrew Will! I don’t hate my call but I should have probably done better with this one since I’m very familiar with these wines. Still much to learn. Drink now through 2037.

May 21st, 2026
Bill Bender

WOTN at in-laws 50th anniversary. I brought it because they have 2 blonde daughters. Superb.

WOTN at in-laws 50th anniversary. I brought it because they have 2 blonde daughters. Superb.

Jan 26th, 2014
Paul Horn

Decent wine, but taking some time to open up. Second tasting of this over the past year, and still not quite as impressed as the price suggests I should be.

Decent wine, but taking some time to open up. Second tasting of this over the past year, and still not quite as impressed as the price suggests I should be.

Mar 11th, 2014
Jason Pineda

Had at Mark's for blend night. purchased from WineShopper.com

Had at Mark's for blend night. purchased from WineShopper.com

Jul 15th, 2012
Drew Dodson

Drew had this 10 years ago

Drew had this 10 years ago

Nov 5th, 2016
Drew Dodson

Drew had this 11 years ago

Drew had this 11 years ago

Feb 14th, 2015
Gilbert Lara Jr

Gilbert had this 12 years ago

Gilbert had this 12 years ago

Jul 4th, 2014
Eric Hwang

Eric had this 13 years ago

Eric had this 13 years ago

Oct 19th, 2013
Jason W Smith

Jason had this 11 years ago

Jason had this 11 years ago

Aug 21st, 2015
Cherie McNett

Cherie had this 11 years ago

Cherie had this 11 years ago

May 25th, 2015