Always love a good Barolo. Very nice. — 4 months ago
Fantastic - effervescence, sharp acidity with balance, great with a creamy, lemon, almond pesto pasta. — 5 months ago
This is a serious Egri Bikaver... Probably the best i've had so far. Bought by my best half in Budapest while travelling there for business this week. The nose is inetense and shows cherry, strawberry, blueberry, licorice, gun powder, pencil lead, an earthy touch too. Wow. The palate shows superb balance, great acid drive, good width, blueberry, cherry notes all along, a gentle, soft mouthfeel that is gently disrupted by lightly carressing tannins. The finish is fruity, with blueberry and cherry, some earthy notes and a tiny savoury note in the rear. Wow this is punching way above its league... — a month ago
Ciao Italia. Kun københavnere på Bolognas fremmeste naturvinsbar. Dét sure sprøjt gider italienerne ikke. (9 euro). — 4 months ago
A great Barolo with energy for days. Nose is heavenly spices, tar, roses, oolong tea and dried leaves. Gorgeous nose. 9.7 nose. Palate has so much energy and depth. Perfectly ripe cherries and terrific complex minerals and sauce, ripe tannins. Unreal purity and length. An outstanding wine. — 7 months ago
Excellent funk… Bootsy meets Michael Jackson. — 4 months ago
Fruity with blackberry, plum, cherry, vanilla and oak on the nose and palate. Bold with medium acidity and tannin. High alcohol, which is evident on the palate. Long blackberry finish.
— 8 months ago
UWS
20241111 Rest. Osteria Vicoletto, Alba with Wakano
2017
Elegant wine from La Morra with taste of raspberries, dried cherries, black tea.
Ripe but not the greatest Barolo I had.
€71.00 — 14 days ago