Saturday night and I have opened the 2015 Albert Morot Beaune Teurons Premier Cru Pinot Noir.
On the nose there is abundant red fruit of being cherries, raspberry, strawberry, roasted coconut, rhubarb, vanilla, mint and earth notes.
Upon first sip on the palate there is a tartness but that may be its youthfulness and will wear with age, cherry, raspberry, ripe tomato, truffle, rosemary, beets, green tea, black olive and an earth component.
This wine is medium bodied with medium acidity and mouth coating medium + sandy tannins that leads to a long fresh finish. A nice burgandy that won't break the bank. Enjoy your weekend and please be safe. Nostrovia! 🍷🍷🍷🍷 — a day ago
One of my favorite wines of the summer. Fresh juicy pear, peach, green apple, grilled pineapple. Perfect acidity — 25 days ago
@ caveau de mercurey — 4 days ago