1966 that we had with foie gras. It was excellent! — 8 days ago
Loved this in a magnum. Tart cherry, earth, and red fruit galore. This is everything Pinot should be. Damn near perfection — a month ago
Easy going, ready to drink Crozes, lighter body with pronounced red and blue fruit — 8 months ago
Deep rich color and nose. Dark fruit and leather. Will likely mature over next decade. — 2 days ago
Looked thin and brownish when being But deep red in decanter and the glass. Relatively light but nice red fruit and virtually no tannin. — 21 days ago
Mary H
Ripe pineapple, golden straw color, has some middle weight tannins but light on the finish. Green apple, pomelo pith, flint, mineral, tropical fruit. Great wine for a meal at the Arden Waikiki. — 9 days ago