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YA Winery — Kerem Ben-Zimra Reserve Cabernet Sauvignon V.2020 100% Cabernet Sauvignon | Upper Galilee, Israel
Sourced from the heart of Moshav Kerem Ben Zimra, one of Israel’s most prized terroirs, this reserve-level Cabernet Sauvignon is aged a minimum of 12 months in French oak barrels, showcasing the region’s full potential.
On the nose: Rich and intense aromas of ripe blueberries and mulberries lead the way, evolving slowly in the glass. Give it time, it rewards patience.
On the palate: The depth continues with baked dark red fruits, layered with herbaceous notes of sage and tarragon, alongside hints of toasty oak, mocha, caramelized vanilla, and roasted nuts. There’s even a delicate warmth of cinnamon and clove peeking through.
Mouthfeel & structure: This is a full-bodied, powerful wine with a rustic charm. Firm, structured tannins frame its bold personality, making it a compelling food-pairing companion. Its complexity and savory undertones call out for grilled vegetables, roasted meats, or spiced Mediterranean fare.
Final thoughts: A deep, expressive, and food-driven Cabernet that delivers both power and character. A true taste of Israel’s northern heights. — 2 hours ago
start to really like south africa wines. perfumedand a combination of napa valley and pomerol. blue fruit, red dates, goji berry and herbal. quite smooth. — 6 months ago
Day 13 of the 2022 Whisky Advent calendar. Vanilla and fruity caramel. Toasty butterscotch comes through also. Nice roundedness and density. — 3 years ago
Freddy R. Troya
YA Winery — Kerem Ben-Zimra Reserve Cabernet Sauvignon V.2020
100% Cabernet Sauvignon | Upper Galilee, Israel
Sourced from the heart of Moshav Kerem Ben Zimra, one of Israel’s most prized terroirs, this reserve-level Cabernet Sauvignon is aged a minimum of 12 months in French oak barrels, showcasing the region’s full potential.
On the nose:
Rich and intense aromas of ripe blueberries and mulberries lead the way, evolving slowly in the glass. Give it time, it rewards patience.
On the palate:
The depth continues with baked dark red fruits, layered with herbaceous notes of sage and tarragon, alongside hints of toasty oak, mocha, caramelized vanilla, and roasted nuts. There’s even a delicate warmth of cinnamon and clove peeking through.
Mouthfeel & structure:
This is a full-bodied, powerful wine with a rustic charm. Firm, structured tannins frame its bold personality, making it a compelling food-pairing companion. Its complexity and savory undertones call out for grilled vegetables, roasted meats, or spiced Mediterranean fare.
Final thoughts:
A deep, expressive, and food-driven Cabernet that delivers both power and character. A true taste of Israel’s northern heights. — 2 hours ago