Light red fruit, very soft — 5 days ago
Good wine, nice depth to the fruit with long finish — 3 months ago
Great with Cuban! — 2 years ago
Raspberries and Cherry - no strawberries (which was mentioned by another reviewer). So definitely on the Burgh side of things and just 13.5%. Fresh bright and beautiful. Flawless (I like it with some funk). Wouldn’t keep it drink now. As far as I remember highly rated by the so to speak « wine authorities ». — 5 days ago
1 hour decan(decent chunky/fine sediment). A striking still dark garnet color. On the nose: Captivating notes of dark fruit, stewed meat, mushroom, eucalyptus, roasted coffee bean. Taste: silky, opulent, structured wine with dark cherry, tobacco, charred earth, currants, herbs, pepper, and a coffee-pencil lead long finish with just a touch of heat from the alcohol. YUM!! — 5 months ago

Date night in Dallas — 9 months ago
Bold berries up front. Dry middle. No lingering aftertaste. Great cab. — 4 years ago
Pours a purple hue with some fading at the rim; aromas of black and red fruit; raspberry, blackberry, some dark cherry, and cassis; palate with good acidity, congruent with the nose; there is a bit of vanilla clove baking spice oak on the palate. Alcohol is moderate at 13.5; I like the wine, and I don’t drink a whole lot of American wines. The oak influence should be more delicate in my opinion, as the fruit is pretty elegant. It overwhelms a bit, and holds it back. I have doubts that this aspect will improve with bottle age, but I have another couple bottles and will leave in the cellar as an experiment. — 19 days ago
Loved it! Green apple, pear, some leather, well balanced, clean finish. NZ did it again. Definitely would buy again — 3 months ago
Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 4 months ago
Well-balanced Chardonnay with green apple, pear, and crispness. Very enjoyable mix of fruit flavors and acidity. — a year ago
Charlie Tapp
Red fruit, black fruit, iodine and red licorice. — 8 days ago