Scott Paul Cellars

Walter Scott

La Combe Verte Chardonnay 2019

Super reductive. Nutty, tight, flinty. Needs a long decant at this point. Day 2 turns into something quite special for the price point. Saltywaxy citrusy Oregon meets Chablis meets Jura. — 2 days ago

Daniel P., Raul and 6 others liked this

Paul Jourdan

Réserve de Léonie Châteauneuf-du-Pape Red Rhone Blend 2017

Blend of 60% Grenache & 40% Syrah. Medium Ruby with aromas of dark berry fruit and spice. On the palate flavors of raspberry and plum, some spice and balanced acidity. Rustic tannins, medium finish ending with berry notes. — 7 days ago

Alex, Paul and 3 others liked this

Walter Scott

Seven Springs Pinot Noir 2016

Black cherry, blackberry, wet soil, leather, fresh acidity, deep and long 🔥 — 14 days ago

Josh, Jonathan and 15 others liked this

Les Domaines Paul Mas

Vignobles Paul Mas Merlot 2015

Muy bueno! Fácil de tomar, no es muy secó y medio afrutado! Lo recomiendo — 5 days ago

Walter Scott

Freedom Hill Vineyard Chardonnay 2019

Rob N

I get used to Rombauer as my chardonnay baseline. This held up and then some. It’s not quite as oaky and mouth-filling, but it’s still terrific. The main note of difference I got was tobacco, and I really enjoyed that. — a day ago

Ira, Severn and 4 others liked this

Paul Thomas

Chavignol Sancerre Pinot Noir Rosé 2020

Nose has sliced early season cherry, freshly cut hay field, dry chalk, cold raspberries and orange zest.

Palate has dried raspberries, ripe tart cherry, warm sourdough bread, moist limestone and orange peel. A very fun wine, 2020 vintage, the first we've had not a Nouveau!

Pre-birthday dinner for our dear COVID bubble friend; we've only allowed one of our close friends into the house for almost the past year, tonight we're celebrating that he's one year older than me. 😉
— 15 days ago

Alex, Hugh and 28 others liked this
David T

David T Influencer Badge

Sancerre Pinot Rose is so good.

Paul Hobbs

Napa Valley Cabernet Sauvignon 2016

Off their list showing good weight & length — 5 days ago

Shay, Deborah and 14 others liked this

Paul Nicolle

Chablis Vieilles Vignes Chardonnay 2017

This may be the best straight Chablis AOC I’ve had. Classic nose has copious amounts of ripe, apply fruit, loads of fresh, homemade brothy notes, and sweet crushed, moist limestone minerality. Packed with flavor and intensely minerally in the mouth. Just round-textured liquid stones. Nice acids for a modern era Chablis. Lip-smackingly intense. What a value. Wish I got more of this. — 11 days ago

Mike, Jonathan and 15 others liked this

Allan Scott

Marlborough Sauvignon Blanc 2019

Normally I’m wary of NZ Sauv Blancs; the typical punch-you-in-the-face-with-grapefruit-and-grass style had never really been to my taste. But this one is very interesting, with lemon and grapefruit, tart tropicals like passion fruit and pomegranate, a little pineapple and lychee, and accented with hints of ginger, gardenia, and that trademark grassiness on the nose. Riper fruits peach and mango show up as it warms up such as. The palate has some mellow citrus with lemon and grapefruit, white peach, a touch of lemongrass and ginger on the nose with a medium long finish. Very very good, interesting Sauv Blanc and white wine in general, yet relaxed and refreshing enough to pair with food (like green salad, oysters, and dishes with citrus-led sauces). — 15 days ago

Paul Hobbs

Cuvée Agustina Richard Dinner Vineyard Chardonnay 2016

So damn good. Ages extremely well. Drinking great now but still has 10+ years left! — 7 days ago

Deborah, Shay and 5 others liked this