Clay Bullwinkel

9.4

Big tannin, herbs, forest floor, minerals. — 4 days ago

Raun Kupiec

9.1

Drinking really well. Primary and secondary flavors, acidity, structure, long. — 3 months ago

H Ryskalchick

9.0

Wonderful. Dry but drinkable. 2015 — 4 months ago

Fabio Franchella

9.4

A sipp of this wine and you know what „tannins“ means! Dark fruit, deep, long, wild — 5 months ago

Jay Kline

9.0

Popped and poured; enjoyed over the course of 90 minutes. The 2017 San Valentino pours a slightly hazy, ruby color with medium+ viscosity and light staining of the tears. On the nose, the wine is developing with notes of tart, red fruit: sour Montmorency cherry, wood varnish, horse blanket, black licorice, old wood, and stony earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is long and zippy. One of the more wild vintages of San Valentino I’ve ever had and this bottle wasn’t quite as good as the one I had a couple years back. Drink now and enjoy what nature gave to Paolo and Giampiero. — 10 days ago

Angelo Casagrande

9.3

When I had this 9 years ago, it was a tannin bomb. Undrinkable. But now it’s lovely. Velvety, leather and tobacco, rich and delicious. — 3 months ago

Jason Sliwa

9.4

Wow, this was in the zone for drinking. Fairly plush, but supported. — 4 months ago

with Vicki

RobS

9.4

Bottiglia N 0000329 - Favoloso! — a month ago

Matt Perlman

9.5

Sangiovese / sagrantino / montepulciano blend from hilltop vineyard, several years of tank and cask ageing but no new wood. Huge wine but somehow manages to be lively and dimensional. Dark, fleshy red and black fruits with lots of savory, herbal and floral elements — a month ago

Monica LK

9.0

A really solid wine. Rich and robust. Dry but in a way that compliments a wonderful meal. — 4 months ago