Mike Saviage

9.4

Tasted blind. Tawny color, translucent. Port nose. Notes of plum, spiced candy, cherries and some earth. Strong alcohol in the mouth. Guessed 45 Grahams Porto. — 21 days ago

Chris O'Hara

9.1

Nose: apricots, peaches, sweet almonds
Taste: apricot, honey dew melon, something grassy, like it's (partially) underripened grapes
Mild acidity, very little residual sugar. Altogether lovely — 19 days ago

Ellen Clifford

9.0

Here for a Vinho Verde in general. Especially a rosé. Easy going unless you refuse to admit to yourself you enjoy wine with a hint of rs. — a month ago

Allison Lyzenga

9.2

Pale ruby; medium intensity aromas of red cherry, blackberry, red plum; dry, medium plus acid, medium alcohol, medium tannins, medium body , medium plus intensity flavors consistent with aromas; bright and clean on palate, fresh but complex, delightful — 8 days ago

Shangliao Sun

8.9

Fresh and crisp, good minerality, decent. — 9 days ago

Raul Puga

9.6

The first wine to celebrate my baby girls HS Graduation. So proud of her. She loves port so I surprised her with this birth year port as our dessert tonight. Graduation is tomorrow. Proud papa gonna cry — 3 days ago

Aaron Rankin

9.0

This is alive but it’s a person you’re not sure you want to spend time with. The color is alive. Smoked paprika, char-cooked cherries, garringue, sweet spicy peppers. Not disappointed. The fun of auction. — 14 days ago

Jordan Costello

9.3

Fruit-forward, nice acid, floral notes, delish — 9 days ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.3

bright and bouncy. all over the place (in a good way) lemon meringue, thyme, artichoke, stony, salty. — 17 days ago

Stuart Pollack

9.5

Beautiful and perfect example of Douro, with powerful fruit in the front and an elegant finish with no harsh tannins. A great wine. This wine went perfectly with Greek lamb souvlaki. Expensive but worth it. And so fresh after 18 years. — 4 days ago