Alexandre Pagliano

9.1

Lunch at Union Square Cafe. Great match to the food. Asian spices, crushed flowers, earthy, good balance and very expressive. We loved it. — 19 days ago

with Jose, veronique and 1 other

romo

9.1

Called savigny-les-beaune. Poopy, menthol, dog ear, beet salad. — a month ago

Ki Punwar

Owner, California Wine Republic

9.3

Initially tannic but this is full bodied and lush as it opened up — 2 months ago

Joe Fischer

9.3

Ruby with aromas of cherry, blueberry, strawberry, and some earthiness. Smooth with a long finish. On the bud, cherry and stewed fruits. — 2 days ago

Bob McDonald

9.2

Initially strong sulphidic aromas of the struck match variety. A mineral chalky streak on the palate with grilled nuts, citrus and a little white peach. Medium plus palate length and another great effort, particularly for a Village wine, from the “enfant terrible” of Burgundy, Henri Boillot. As an aside, from a retired printer, I love the graphics and typefaces used in this label. — a month ago

James Burge

9.2

my first bottle sold somming at GT — 2 months ago

Mark Rosse

9.0

Bottle seems too advanced. Color more like a 10 year old wine. Unmoved — 2 months ago

romo

9.4

Quite a joy. Dark yet light, immensely satisfying. Need more Nuits. — 17 days ago

Mark Osmers

8.9

Excellent, easy drinking — 9 days ago

Jay Kline

9.4

Popped and poured; enjoyed over the course of a few hours. The 2008 pours a straw color with a persistent mousse. On the nose, the wine is developing with notes of passion fruit, green apple, marzipan, light brioche, lemon curd, and chalk for dayzzzz. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and textural; leezy. I’m smitten. Lovely stuff. Drink now through 2048. Disgorged April 2022. — 2 months ago