Robert Torretti

9.2

This was a good Cote-Rôtie for its price point. Meaty and smoky, with a nice nose. Decanted maybe 20 minutes before serving. Served with a reverse-seared whole picanha, accompanied with roasted tomatoes and seasoned Greek yogurt, tomato cucumber and red onion salad, and wild rice medley. Good for a night at home with guests. — 18 days ago

Neil Valenzuela

9.3

Clear straw color. Aromas of citrus, flint and orange blossoms. Bright Chardonnay, lemon on the palate, minerals and smooth finish. Superb! — 5 months ago

Victor Aul

9.0

My style of wine. Good mouth feel with black licorice but not overwhelming. Nice ripe fruit, a touch of spice.  — 6 months ago

Scott Kahn

9.1

Very rich and ripe black and blue fruits with well integrated and amazingly soft tannins. Deep color between purple and ruby. Very long finish! — 25 days ago

Marc S

9.6

Leather and charcoal in the nose; silky smooth in taste. Plums, cherries, lychee and its characteristic pepper tingle — 3 months ago

Mark S.

8.9

Lemon Yellow with green. Citrus ~ pear and peach. Slight rich. Chalk and minerals Domaine Nathalie et Gilles Fevre Chablis Chardonnay 22 @4290, Enoteca, 250915 — 6 months ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.5

Open for business. Should hold for another 5 years or so. Like many 2011’s not a long term ager. — 2 months ago

Jack Krawczyk

9.7

ruby red color, bright notes of ripe blackberry - great with duck — 3 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Smokin. tight minerality. Rich too. Lots of flavors I can’t place but mouthwateringly good. — 5 months ago

brando cox

9.3

2013 silky perfection drinking fab in 2025. All the leathery, smoky, BBQ, peppery blackcurrant one can have in a glass. Every taste brings something new. So smooth and wonderful — 6 months ago