Philip Curran

9.4

Ripe but tart red and black fruits, cherry and blueberry, red currant, very slightly raisined on the nose. Maybe some floral and a chocolate or coffee note. Cedar and liquorice, earthy. Very light browning on the edge. Lasting tannins and good length finish. — a month ago

Conrad Green

9.2

Wood, tomato, some tar. Soulful. Light. — 15 days ago

with Bex and Larry

Conrad Green

9.3

Still young but smooth and integrated. Delicious dark plum and a solid core of gnarly fruit. Some dried herbs. Lovely balance. Fresh and intense. Needs time to really sing but very polished — a month ago

Peter Sultan

9.2

Mets/DeGrom accompaniment, suitably exciting & pedigreed. Closest to a Barolo clone I’ve ever had in a Dolcetto. Slightly gamey, black & dark red fruits, fine tannins still need development. Despite the youth it really has great mid palate depth & the intensity is there. A new producer to me. Nothing like a Dolcetto, which is ok given its low 20$ price & quality. — 13 days ago

Andy Hall

9.4

Aging really well. Thanks for pulling Jerry! — a month ago

with Jerry

Laura Marchese

9.0

Violets, leather and mushroom aroma. Violets and black currant on the palate. Enjoyable after decanting for an hour. — 5 months ago

Amy Mercovich

9.3

This is a real treat…bright, green pepper, tart cherry. Love it. Think I paid around $35, Mahans, 2015 — 5 days ago

Fredybeans

9.3

Une bombe de fruit
Prune et un côté végétal apportant de la fraîcheur
Encore mieux avec de l air — 12 days ago

Vino Joe

9.5

Very moody and expressive. Young for sure but it was wonderful now. Approachable in every sip but lots going on in the bouquet and the finish. — a month ago

Sally Neal

9.1

Really nice. Bright light and acidic. Went super well with penne pesto with spinach and sundries tomatoes. Thanks to seaholm wines. Huntington! — 2 months ago