Azienda Agricola Miru di Arlunno Marco

Ghemme Riserva Nebbiolo

Lyle Fass

What a nose. First Riserva at Miru since 2008! What a nose. Wow. Sick. Holy shit. Ethereal cherries like nothing you’ve ever smelled before. Leather and glorious spice. Roses and tar. It’s so detailed and the clarity is off the charts. Wow. I’m really blown away as this Ghemme is on another level. Moss, Sous bois, minerals. Mulch. So complex and haunting. Volnay meets Ghemme. What a palate. Sick. Sweet cherry fruit. Mid season and some sour cherries. Amazing clarity to the fruit. Sick sweetness. So so elegant. This is the best Ghemme I’ve ever had. What sweet and velvety tannins and such purity. This is amazing. So balanced, so fresh, so energetic and deep. The finish hits every nook and cranny. The finesse is top top notch. Mindblowing wine and it hasn’t even aired out yet. So juicy. So refined for a Ghemme but has a certain rusticity as well but even that is refined. This is a benchmark.

After air this is dizzying. Loads of deep spice and cherries. Minerals. Cherry cough drop. So aromatic. Wow. Leather. Like saddle leather. Palate has loads of sweet fruit and amazing tannins. So juicy. So refined and gentle for a Ghemme. Profound.

@Delectable Wine This is the Riserva.
— 23 days ago

Matthew Cohen
with Matthew
Michael, Charles and 8 others liked this

Il Chiosso

Ghemme Nebbiolo 2009

In a great place! Very elegant, floral, and spicy. — 2 months ago

Paul, Severn and 13 others liked this

Codecasa Giada

Ca'Nova Ghemme Nebbiolo 2008

Jammy, black cherry, blackberry, tobacco aroma. Surprisingly not heavy on the tannins, medium, with bright acidity. — 4 months ago

Antichi Vigneti di Cantalupo

Collis Breclemae Ghemme Nebbiolo 2000

Stunning Altopiemonte wine! On the nose: blood orange, caramelized brown sugar, roses, a touch of tar, a hint of glossy VA that morphs into herbs, esp. mint. On the palate, excellent acidity, Rainier cherry, blood orange, mint, great density. On the finish: juicy, and builds to a suprisingly dense finish with a touch of grapefruit. — 21 days ago

Douglas, Eric and 7 others liked this

Azienda Agricola Platinetti Guido

Colline Novaresi Pieleo Barbera 2018

Garagiste selection. $18.74. Clean, but shallow. Smooth tannins. — 2 months ago

David and Tony liked this

La Ca' Nova

Ghemme Nebbiolo 2010

Excellent nebbiolo! Wonderful aromas of cherry and rose petals. More of the same plus some fig and tobacco. — 3 months ago

Eric and Ron liked this

Tiziano Mazzoni

Ghemme ai Livelli Nebbiolo 2013

Delectable Wine

The 2013 Ghemme Ai Livelli is a wine of real intrigue, especially in its aromatics. The Ai Livelli is not materially different from the Dei Mazzoni in 2013, although it does offer more aromatic intensity and overall structure. Sage, lavender, dried rose petal, mint and crushed red berries are all beautifully lifted. This is such a pretty wine. (Antonio Galloni, Vinous, April 2020)
— 5 months ago

Alex liked this

Il Chiosso

Terre Moreniche Ghemme Nebbiolo 2015

Lyle Fass

Killer. Nose of ripe cherries, cigar box. Smoke. Minerals. Tobacco. Wet earth. Dry earth. Loads of spices. Very expressive. Palate is terrific. Pure, ripe cherry fruit, big burly Ghemme tannins and terrific clarity of fruit. Very very fresh. Terrific energy. Will age for decades. Needs maybe 4-6 years. Terrific depth, power and concentration. Long finish. What it lacks in finesse it makes up for in flavor impact. — a month ago

Aravind, Matthew and 5 others liked this


Chioso Dei Pomi Ghemme Nebbiolo 2012

These wines are so beautiful. Gorgeous array of earthy/tar goodness that weave nicely with surprisingly deep and rich fruit, firm mineral backbone, and beautiful floral tones. The tannins appear to be softening, giving the sense that these once rigid tannins are coming around nicely. Deep black cherry and black plum, fresh tar, crushed flower petals, amaro spices, crushed rock, a sense of hung or cured meat, leather. — 2 months ago

Josh, Jae and 3 others liked this

Dessilani Luigi & Figlio

Ghemme Red Blend 2000

Potpourri, a good dusting of dried thyme - spring waning, summer is on the march — 4 months ago

Paul, Bob and 3 others liked this