Willem Booij

9.2

Very good GV, yet a fine glass but full of promises — 22 days ago

Jeroen Koenen

9.0

This was already a bit too old… — 4 months ago

Jack Hasten

9.3

Nice balance, perfect with our omakase — 7 months ago

Jim Wagonfeld

9.1

Herbs, apricot and pear. Thick and ripe. Slightly out of balance. Just a hint of white pepper. — 2 years ago

with Judy

Jim Wagonfeld

9.4

For starters, this is an extraordinary bottle. Golden yellow in color. Floral aroma with white pepper and chalk dust. Complex but balanced palate. Apples, white pepper, stone, flint. With warming a more tropical spectrum emerges. Fruit balanced by ++acid and mineral skeleton. Overall, a terrific job.
Paired with a duck ragu in the Venetian style accented by cinnamon. Missed @Andrew Schirmer and @Nancy Dwight . — a month ago

with Judy

Mathew

9.4

Holy Cow Batman! Found this on a dusty forlorn top shelf of my neighborhood wine shop that generally has a lackluster Riesling selection. Was the last bottle and I think … it had been sitting there since 2017. Unbelievably delicious, deep, rich, and silky. — 6 months ago

John Van Trijp

9.8

Impressive as always — 9 months ago

Martijn

9.3

Great GV. Smokey nose with black tea and some white pepper.
In the mouth very rich with some pear, white balsamic, jasmin thea and white pepper.
Going to pair it later tonight with schnitzel…… — 3 months ago

Jim Wagonfeld

9.1

Perfect pairing with classic Quiche Lorraine. Secondary notes emerging. — 6 months ago

with Alsu and Judy

Andrew Holod

National Sales Grapes of Spain

9.1

All flint and lime zest on the nose. With air this gained an earthy depth with crushed english ivy and floral violet notes. Very complex and wouls be a great wine to experiment with food pairing. I had to double check it was not Gruner Veltliner. 😁 — 2 years ago