Ripe peach, crushed strawberry, warm beach sand; Peach peel, dried strawberries, ripe red currant. Zingy and fun, great food pairing wine!
On the Lawn at Tanglewood this afternoon with our first show of the season, a popular artist event with The Mavericks / Nick Lowe / Los Straitjackets. A lot of guitar talent on stage today! — 3 days ago
Nicely structured local red, blend of Merlo, Syrah, Malbec and CS, with some wood aging.
Black berries & mulberries, a fresh flowery note (violets, lavender), dried herbs, a savoury, earthy undertone. Fresh!
On the palate this is balanced with juicy, grippy tannins, good flow, savoury with the fruit adding rather than dominating. Nice mouthfeel, good drinkability, alc held nicely in check (13%).
A proper french food wine! — 11 days ago
Great!! So layered and complex. Delicious. Drink cold — 24 days ago
Nose : intense white Flowers. Elite.
Palate is mineral. Perfect lemon. Lightly rich. Wow. — 7 days ago
The 2019 Pinot Noir Campbell Ranch is fabulous. Complex and multi-dimensional, the 2019 is dynamic and super-expressive. Rose petal, lavender, spice, sage and mint play off a core of dark red/purplish berry fruit. This is a terrific Pinot from the northern part of the West Sonoma Coast. (Antonio Galloni, Vinous, June 2022)
— 12 days ago
Very pleasantly reductive and floral on the nose, with a hint of flint, delicate white flowers, lemon rind, butter almond, a touch of oaky vanilla but so well integrated that I might be wrong. Beautifully balanced and round on the palate￼ — a day ago