Peter Sultan

9.3

2nd time around & Im still impressed. Fascinating to taste the evolution in the glass. Goes from a more Jura- almost oxidized state to Chablis like precision. So far one of my fave Portuguese producers — 16 days ago

Lauren Young

9.3

Complex toffee and dark color. One of the best madeiras I’ve had — 7 days ago

Shuhui Ng

9.0

Dark ruby with notes of black fruits, spice, herbs and liquorice. Medium bodied — 25 days ago

Tatiana Vilaça

9.0

Cor mais rubi, boa acidez, taninos médios e aromas de frutas negras, levemente doce. Flight de vinhos mineiros Rex Bibendi BH R$57 — a month ago

Severn Goodwin

9.1

Nose has blackberry jam, moist leather, fig paste, charred wood, chopped dark chocolate and faint vanilla.

Palate has dried blueberry, blackberry, dried black currant, muddy garden soil, faint dried strawberry with mild tannins and medium acidity.

Solid pairing to a baked 'Mac & Cheese' dish fancied up with a béchamel sauce, Gorgonzola & Fontina cheeses, breadcrumbs and Casarecce Corte pasta. (Interpretation of a recipe courtesy of Joanne Weir) — 17 days ago

Eric Thomas

9.1

Gjelina June 2022 Pam Morgan memorial. Excellent with striped bass — a month ago

Carter White

9.2

Dryer style, super nutty, lively. — a month ago

Jenelle Dujets

9.5

Strawberry, peach and mineral with a hint of bubbles. Light and not too sweet. Also, doesn’t taste gross as it warms. The perfect summer wine — 24 days ago

Mario Martínez Colino

8.9

Color Ámbar precioso. Avellana, manzana tostada, dulzor equilibrado. Botella que aguanta meses en frío una vez abierta. Una muy buena alternativa para tener un vino de entrante o postre siempre disponible y en perfectas condiciones. Buena RCP 12,50€ 0,5L — a month ago

Brian Reams

8.9

Love Syrah from alentejo. @delfina restaurant — 19 days ago