Vinhos Barbeito
The Rare Wine Co. Historic Series Boston Madeira Special Reserve Bual



Been opened 2 years. Still fresh acid and strong fruit coffee, roasted walnuts. Damn.
Been opened 2 years. Still fresh acid and strong fruit coffee, roasted walnuts. Damn.
1 person found it helpfulOct 7th, 2015Nice balance of sweetness & acidity, beautifully oxydized.
Nice balance of sweetness & acidity, beautifully oxydized.
May 24th, 2016
Resembles dark rum in the glass. Chocolate / cocoa flavors abound. Creamy.
Resembles dark rum in the glass. Chocolate / cocoa flavors abound. Creamy.
Aug 27th, 2015
Brown toffee color, gold edges with chocolate, caramel, orange fruit, and brown bitters.
Brown toffee color, gold edges with chocolate, caramel, orange fruit, and brown bitters.
Jul 12th, 2015
Raiseny sweet, warm finish. Robust and delicious!
Raiseny sweet, warm finish. Robust and delicious!
Jun 10th, 2015
Mixed nuts: hazelnut, pecan, walnut, with Vanilla, herbal notes, whip cream, fig newton, prune and raisin on the nose.
Huge pecans on the palate with candied orange peel and just overdone caramel sauce. Awesome end to dinner.
Mixed nuts: hazelnut, pecan, walnut, with Vanilla, herbal notes, whip cream, fig newton, prune and raisin on the nose.
Huge pecans on the palate with candied orange peel and just overdone caramel sauce. Awesome end to dinner.