Shengli Hu

9.4

Opens like a Savennières, three hours later it’s creamier and rounder like a lemon Meringue pie. Ripe apricot, honey, beeswax, chive, acacia, lemon, cream Fraiche, lemon pie, stony minerality, richly textured on the palate with the right amount of phenolics and an ultra long and pleasing finish. Such a lovely wine!! Elevated acidity. Medium gold in color. — 13 days ago

Andrew Schirmer

9.5

Wow. Like a CPB blanc (Beaucastel VV?) with a bit of humor and some mountain air. Grapefruit, wet stone, pine, lemon oil, waxy palate, bitter almond. Need more of this in my life. Beautiful stuff @Lyle Fass — 2 months ago

with Alsu

Jimmy Hernandez

9.0

Very nice.. Apple, with hints of honey and pear.. — 4 months ago

Matthew Cohen

9.3

Nose: herbal , alpine.

Palate some lovely richness. Mineral. Balanced. — 8 days ago

Kristen Mantei

9.3

J is for Jacquère. Fruit (yellow apples) and floral aromas, a round body with low acid, mellow fruit, and some lingering minerals. A good year-round drinker! #atoz2021 — 2 months ago

Ben Lehman

9.3

Last night at Ko. Such a pure expression of jacquere with incredible acidity, minerality, pure expression of mountain herbs, floral, tiny bit honeyed — 2 months ago

Jason Brater

9.0

Delicious Roussanne. Light pear, nice acidity w a dash of lime citrus, some white tea, and light tannins. Really nice stuff. — a month ago

with Heather

Michael Donovan

9.0

Perfect rosé! Dry, nice melon and pale raspberry flavors with an acidity that zips it up. Good value!
— 15 days ago

Boris Mathiszik

9.0

Total patio pounder. Crisp and razor sharp acidity. — 2 months ago

Te

9.3

Loved it, both you and Liz. Pear and honey, acid, floral. Pretty great. I think you love rousanne. — 4 months ago