Conrad Green

9.5

A touch of honey. Some oyster shells, cool stone. Some of the syrupy tang of 2010. Great balance and long. — 2 days ago

with Tony and David

Turd Ferguson

9.2

Needs a couple hours of air but pretty much ready to go. Very nice. Fresh and bright.  — a day ago

Ron Siegel

9.3

Rich styled with orchid fruit & white flower — 2 months ago

Alan Weinberg

9.3

on fire and drinking fabulously. Grand cru lemon and citrus wrapped in acidity, so balanced and long — 10 days ago

Matt Forester

9.3

Placed 2nd in small scale Pessac-Léognan tasting behind the 2010. This had a caramel nose, like caramel corn. Amazing. — 2 days ago

Conrad Green

9.5

Lovely intense rich fruit. Bright lemon with sweet edges. A little intense and sappy. Quite compact still. Great material. Young. Quite tight — a month ago

Byron Hewett

9.6

My 3000th wine on Delectable! This was the Wine of the Luncheon! Magnificent Chevy! Layered and complex. Some stony minerality. Stone fruits. — 3 months ago

Alan Weinberg

9.6

racy and refined, quintessential Chevalier. — 15 days ago

Matt Perlman

9.1

Always a treat. Could use a few more years for the oak to integrate — 13 days ago

Sagee Aran

9.4

A full body, heavy blanc Hermitage, 66% Marsanne and 34% Roussanne. Yellow hay color, brilliant. Noticed nose of pear, strudel apple, even guave.
Thick palate, meaty in structure (for wine), very balanced. Missing the final kick of the minerality. Great experience. — a month ago