Château De Pommard

Comte Armand

Clos des Epeneaux Monopole Pommard 1er Cru Pinot Noir 2014

Opened this to celebrate my mom's birthday. Had high hopes for this Pommard (also a premier cru) but it wasn't amazing. Have had better village wine from Burgundy. Perhaps we had it too soon at 8 years old. Not worth the cost of wine purchased from London and the exorbitant tax to send it home. — 6 days ago


Hirsch Vineyard Pinot Noir 2012

Block 6 Pommard clone. Part of a 3 bottle series from 2012. — 10 days ago

Ira, "Odedi" and 2 others liked this

Domaine Rougeot

Clos des Roses Pommard Pinot Noir Monopole 2019

Spectacular Pinot Noir, smooth, elegant, and smoky. Great wine, complex and flavorful. The nose is intense, with the aroma expected from a classic Burgundy. Pommard is one of my favorites, and this wine is as good as wines from Les Epinots and Les Rugiens. — 2 months ago

Brent, Ted and 11 others liked this


Pommard & 114 Selection Doc's Ranch Vineyard Pinot Noir 2018

2018 vintage. Punchy and powerful. Not entirely without notes of finesse but grabs you by the lapels of the palate. Definitely not a wallflower. — 2 months ago

Eric, Ira and 10 others liked this

Charles Noëllat

Pommard 1er Cru Pinot Noir 1999

Not too complex but enjoyable with sweet mature red fruit, earth & spice — 17 days ago

Ira, Lyle and 8 others liked this

Domaine Lejeune

Les Argillières Pommard 1er Cru Pinot Noir 2019

John Howard

Holy f amazing! — a month ago

Neil, Josh and 22 others liked this
John Howard

John Howard Influencer Badge

@Severn Goodwin yep. Delectable vintage bug strikes yet again!

Joseph Drouhin

Clos des Poutures Pommard 1er Cru Pinot Noir

Excellent vin, noté de cerise rouge! Parfait pour le bœuf ou le fromage — 4 days ago

Michel Gaunoux

Rugiens-Bas Pommard 1er Cru Pinot Noir 2003

Soft cherry. Dark fruit. A little wood. Nice — a month ago

Tom, Severn and 4 others liked this

Martin Woods

Jessie James Vineyard Pinot Noir 2019

Pommard? Nope, Oregon.
N: lots of brown spice, Rhubarb, walks in the woods over fall leaves, brown sugar, a bit of pepper. You could huff this a longgg time.
P: Luscious going in, Big bright cherries and mineral,sapid, really sticky but not sweet, nice acidity, tuck some away if ya got.,Should be an ager. Better on day 2, more fruits, less cinnamon on the nose.
thanks @Fasselections.
— 17 days ago

Byron, Lyle and 10 others liked this
Lyle Fass

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Great stuff