A. Dark Violet
S. blkcurrent, Smokey, oaky, woody oil
P. Med-F body, Creamy, smooth finish, tart, low acidity,
F. Raspberry acidity, lime rind finished
Surprised as 12.5%, higher acidity than merlot, guess I will baco noir more. Enjoy — 15 days ago
Lovely, fruity and smooth — 25 days ago
Good wine. — 7 days ago
Lovely summer to fall wine! Crisp with hint of peach and lemon. — 25 days ago
🏅Rating 92+/100 (4,25⭐)
Cédric Moussé is the fourth generation of his family to make champagne at Moussé Fils. He is young, energetic and innovative.
In 2012, Mousse completed construction of a new winery in Cuisles, designed to be as environmentally sustainable as possible. It is state of the tech art.
In 2005, Moussé joined the Club Trésors de Champagne, and began making a Spécial Club champagne in that vintage. It's the first 100-percent meunier champagne in the history of the Club.
Single vineyard Meunier comes from 4 plots in lieu-dit “Les Fortes Terres”.
Pale pink gold colour. Crushed almonds, raspberry and strawberry with splash of milk (full malo). Reductive winemaking puts emphasis on the purity of the fruit! 1g/l dosage is enough to balance. Broad-shouldered on the palate. Dry long finish. Spent over 3 years sur lee and disg. 10/2019
Solar 2015 vintage speaks from the glass. Overall that was a warm year which started with a mild and humid winter, followed by quite a dry spring and summer. Harvest started on the 9th of September.
This is one of Champagne's finest examples of pure meunier!
Instagram: @wine_talks_club — 20 days ago
Really smooth. Bye bye BRG. — 5 days ago
Really liked this. WineText, $28, 8/19/2020 — 23 days ago
Pours inky dark. Big plums and dark berries bouquet. Wow, a big upfront burst of plums, tobacco and chocolate. Then a silky dryness into different layers of cherry, raspberries. Lush and layers of flavors. Then the sweet cherries come in at the end. Layers! — a month ago