Brief notes at a good Italian restaurant in Sanctuary Cove. We don’t often drink Amarone but we love it when we do. Rich and supple, blackberry like liquid Fruit and Nut milk chocolate. Touch of liquorice. An excellent match with Beef Ragu with Pappardelle pasta. — 7 months ago
Real nice, dense, Sangiovese! Lite on funk but full on flavor. Should be in the Italian rotation if available at BP. — 10 months ago
Excellent! Perfect balance of everything! — 2 months ago
Sergio Zenato & wife Carla produced quality wines from indigenous varietal, Trebbiano di Lugana, and passed down through generations. Blend of 80% Corvina, 10% Rondinella, 10% Oseleta & Croatina. Medium Ruby color with aromas of dried berry fruits, sweet & smoky notes with pleasant herb spice. On the palate flavors of ripe currants and blackberries with cacao, spice, oak & nutty tones. Fine tannins, long finish ending slightly creamy with cedar notes. Drinking well now, enjoy over next 4-5 years. — 8 months ago
From a Magnum bottle.
Developed nicely during the course of the evening. Flat at the beginning turning into a vivid smooth fruit forward experience. Brilliant Ruby color. — 2 months ago
Love it. Mild and flavorful — 8 months ago
Bright ruby red color. Aromas of dark chocolate, roasted nuts and minerals. Red cherry and wild berry flavors with hints of baking spices and bakers chocolate. Medium bodied with crisp acidity. Solid complexity. Dry tannins. May have slightly passed its peak but still well balanced and tense. — 9 months ago
Gary Wilson
Loved it! Great wine — a month ago