David T

Independent Sommelier/Wine Educator

9.6

This was a nice pour out of 9L served up by their Winemaker, Trevor Durling. He and his team are a great group of people.

Really excellent evolution. Classic Private Reserve George Latour style. Fine, dark tarry tannins, dark cassis, wet clay, sandalwood, used tobacco, light herbaceous notes, understated lead pencil, some baking spices, dark spice, withering dark & red flowers, excellent round acidity, balance for days, soft structure & tension and an elegant, round, plush, velvety finish that close to two-minutes. — 17 days ago

Mike Smith

10

Campari but…better? — 2 years ago

Christina Fanelli

8.9

Poured cranberry color but looks more like garnet in the glass. Notes of cherry and spices. — 4 years ago

Paul T- Huntington Beach

9.1

Its no Alban, but its corn nuts worthy at the warehouse.
6 barrels at 12% Abv
$20.00 is not bad for this, but I think its normally $50.00🤔 K&L had it on sale — 4 years ago

Stuart Pollack

9.3

Excellent masculine Pinot Noir that reminds me of a Gevrey-Chambertin. And it is reasonably priced. A great value at $31. This is a Pinot Noir for steak or lamb, not pizza, but I drank it with pizza and still enjoyed it. — 3 months ago

Greg Smith

9.0

This is a great version of a California Zin. Nice notes of spice and pairs so well with a red meat meal. Found this on sale and will go get more while I can. Love the label and the cork. I am under a thunderstorm warning and this is so nice to watch the clouds rolling. Get some. — 2 years ago

William Hughes

9.2

Seventy-five plus year vines make me happy. Plenty of acidity balanced by lean, yet round, tannins. Savory raspberries and cherries with rhubarb and a little bay leaf. Yum! — 4 years ago

Michael Ochsner

9.2

Clean & crisp. Varietally correct. $10.80 WG — 6 months ago

MaJ CappS

9.1

My last bottle from the defunct yet memorable winery.

Smells so delicious, like a fruit yogurt

This drinks like it is fresh, with blackberry bramble, subtle and unique red fruits tucked behind the leather ones.
Tannins are still very gripping, and the acidity tames it back. A touch of heat and its off to the races! — a year ago

Erin Joyce

9.2

This is the last Wind Gap bottle I have from their original owners. Savoring the leathery, cherry, woodsy elegance and toasting to all Medical professionals who are risking their lives right now. — 4 years ago

with Sandra