So so dense. So tight. So coiled. So elegant. So concentrated. Structured. Checking in tomorrow. Nose is so floral, a day later. Very mineral and so expressive. Palate is enormously complex, chewy and dense. My goodness the density of this wine is just insane. It’s barely budged overnight. Fleshier, yes but also there still is more to come. Day 3 awaits. — a year ago
100% Riesling, macerated with skins for 3 days, fermented with indigenous yeasts, aged with its lees for 9 months. Very lively, fresh, mineral — 3 years ago
Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 4 years ago
A ridiculously stunning Pinot Blanc and the leanest, most tensile vintage I have tasted from Adank. The nose is pure and beautifully articulated, with apples, pears and subtle mineral complexity. The palate is breathtaking, with crystalline purity, unbelievable concentration and density, nervous acidity and monumental linear architecture. It has the structural authority of a great twenty-year-old Pinot Blanc, yet remains so juicy, elegant and alive that it practically dances across the palate. Mouthwatering, deeply sapid and driven entirely by finesse, with a finish that lasts nearly a minute and a half. One of the greatest Pinot Blancs I have ever tasted. — 2 days ago


Nose is hyper floral. Melon, wild mint, savory, MT on steroids yet lyrical. Stunning, sappy, deep, loads of dry extract, unreal density and juiciness. Such succulence, freshness, density and dry extract but with powerful fruit clarity. Love the bitter citrus pith on the finish. — a year ago
Awesome region — 5 years ago
Simple Austrian table wine — 5 years ago
A mineral blizzard. Reductive, fresh and classy, smelling like a scene in nature. The finish blasts the palate with minerals. Utterly insane texture, purity and intensity, with juicy cranberry-like snap beneath the Chardonnay. One of the greatest Chardonnays I’ve tasted. — a month ago


1992 | Riesling (Spätlese)
Wilhelm Weber-Ostetmann; Wintricher Großer Herrgott
Mosel; Brauneberg, Germany
APN 2 577 104 03 93
(92-94; Drink 2022-32+)
90m decant
Redemption for a underperforming bottle from our last go at this 1992. If you're buying old wine and didn't anticipate bottle variation, you need to know that's just part of the game. This bottle is fantastic.
(Enjoying alongside the '88 again today, no slouch on that bottle!)
On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons is leading Sarah KIRKLAND SNIDER (Forward into Light; BSO Premiere), PROKOFIEV (Violin Concerto No. 2 in G Minor, Opus 63) and DVOŘÁK (Symphony No. 7 in D Minor, Opus 70).
Our soloist today Augustin Hadelich rounds out the program with Prokofiev’s intense Violin Concerto No. 2, and Andris Nelsons leads the BSO in Dvořák’s Symphony No. 7 – sometimes called the composer's greatest symphony. — 2 years ago
light bodied orange wine with flavors of citrus and some peel for texture — 5 years ago
Cherry, raspberry, cranberry, currant, loamy earth and oak. Light-bodied and soft tannins. — 5 years ago
Lyle Fass

Founder Fass Selections
Much better cool and on the second day. Complex nose of honey, slate, mineral, peach, apricot, porcini, spice and wild mint. The palate is juicy, ripe, honeyed and very pure, with good acidity completely integrated into the wine. The finish initially seems short, then unexpectedly returns and keeps changing, although not in an entirely cohesive way. It is like a 30-minute David Lynch film. Strange, compressed, complex and ultimately compelling. Great mature Auslese. — 6 days ago