Randy Fuller

9.2

This wine has barely any color at all, just a very faint yellow-green tint. The nose is nice. There is a slight trace of petrol, which I always love to find in a Riesling. More dominant is a lanolin note which joins a light floral aroma. The palate straddles the fence between dry and sweet, offering up some tasty stone fruit and a savory side marked by gentle spices and a workable acidity. I would like a drier wine better, but I drank this quaff gladly and poured another. — 8 days ago

Scott Kahn

9.7

Deep garnet in color with a nice bouquet of mint and an old closet! Eucalyptus and herbaceous notes support dry blackberry brambles amid nicely evolved tannic structure. This wine remains at its peak of expression. — 6 days ago

John Willison

9.2

Key lime, crushed stone. — a month ago

Danielle Metzger

9.8

Crisp apple notes, fresh floral aromas, and perfect straw color. Intense sweetness balanced out by acidity and dryness — 17 days ago

Brenda Terzich-Garland

9.5

A garnet-purple color and expressive nose with that initial Cayuse funk and notes of red berries. smoked meat, herbs, bark and dusty like minerals. Taste: beautiful silky and soft feel. Red berry fruit stands out with gamey meat, iron & bitter chocolate notes and a metallic medium, plus finish. Was looking forward to opening this 2016 again and it did not disappoint! — 3 days ago

with Leslie, Karin and 1 other

Dru Margolin

9.0

Solid hitter. — 20 days ago

Alok Sharma

9.1

Best Riesling ever! Mellow with soft fragrance reminiscent of the Mosel Valley! On the sweeter side, but perfect for our Dal & Parathas! — 5 days ago

Cyrille Kaufman

9.0

Great with Asian and other spicy food — 12 days ago

Kyle

8.9

High alcohol and earthy on the nose. Big up front with Silky finish. Blueberry or blackberry. Medium to high tannins. Let it breathe a bit. — 7 days ago

John Willison

9.0

Yellow fruit. White stone. Dry. — a month ago