RJ Stefanski

9.4

Stunning. Delicious. One of my fav wines of the last 1.5 years. Godello aged under flor that competes with white Burgundy/ Sonoma Coast chards that cost double. Sourced from two tiny plots of 80-100 yr old vines. 80% old foudre, 20% amphora under flor, no malo, no stirring. Sunny bouquet, honeycomb, Asian pear, gun flint, crushed stone, brisk, seamless, cool and classy. $55. — 19 days ago

Matthew Cohen

9.3

Nose: hint of Brett.

Palate: tasty. Great acidity. Really bright cherry fruit. — a month ago

Pinotman /// Andreas

9.2

Lean and pretty see review by Josh Morgentau. Really did not have time to take notes. Just trust me. — 2 months ago

Jan A

9.3

So good! Love it. Spicy — 3 days ago

Alvaro Bustillos

9.3

Papas estu — 25 days ago

Jake Hajer

9.1

Young and spicy. — a month ago

Aaron Tan

9.1

Lovely. Thought it was a Chablis in our blind. Very mineral-driven, bright, and textural. I thought it had a touch of oxidative musk, but it didn’t detract from the quality of the wine. One to revisit. — 2 months ago

Tara Rudo

9.1

Yummy from paradox — 12 days ago

Juan Pablo Perez

8.9

Algo funky al principio pero con 1h se resolvio — a month ago

Jess

9.1

Deep ruby color.
Aromas of raspberry, earth, spice.
Dry. Flavors of raspberry, blackberry, cinnamon, soft earthy minerality. Medium, velvety tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 months ago