Color is really light egg white. Nose is saturated with ripe banana, ripe pineapple, ripe peach, honey, oak and salty mineral, a bit Sprite, and spice. Nose is really beautiful. Taste follows the nose, yet lighter, with addition of tangerine and grapefruit. Aftertaste is in sync with the taste too, with notes shifted to mineral and zest. Just a bit too light to be great. — 9 days ago
Darker and fuller bodied for a rose, notes of raspberry/blackberry — 13 days ago
Dark fruit, tinge of shiitake mushroom, give it an hour for the funk to mellow — 16 days ago
Subtle orange wine, beautiful fruit , well balanced — 3 hours ago
While the nose is reminiscent of Sangiovese with red cherry, blackberry, licorice, black tea leaf, leather, and touch of smoke, it was unmistakably Sagrantino on the palate. The stern and massive tannins, together with the streaking acidity that somehow give the body a lighter feel, extrude sheer power.
Not for everyone, but I do like it a lot. — 14 days ago
Very young and tannic just opened, after 1 hour in a decanter with extensive shaking opens up nicely delivering black dried fruit in the palate, resembles some young Barolo like the ones from Ravera cru, Novello. Awesome! @22 years age, long life ahead — 3 months ago