Stephen Fitzpatrick

8.9

2019 vintage. Open and breathe for 30-45 minutes. Excellent Tuscan blend, the Merlot and Cab integrate nicely with the Sangiovese. Cherry and blackberry flavors on the palette, fresh floral aromas on the nose. — 2 days ago

Bruce Leboff

9.4

Excellent. — 5 days ago

with David

Joel Lara

9.0

Medium-bodied with notes of dark cherry, plum, sage, and cloves on the nose. The palate has some dried fruit, cocoa, and anise as well. Unfortunately the finish is a little out of balance, with mineral notes, bitterness, and slight alcohol flavor overshadowing the fruit and spice. Still tasty overall though. — 3 days ago

Harvey Raben

8.9

Very sleek and smooth Sangiovese wine with Merlot as the background grape. Black cherry, some herbal elements and a medium finish that feel appropriate for this well made wine. — 11 days ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. $120+ a bottle resto cost. I mean it’s nice but for that pricing and what I’d hafta charge for it? Hard pass. The new Antinori stuff (don’t ask about the whites) not working for me. Praying that their purchased property-Stag’s Leap Wine Cellars-has current offerings showing better for the pricing. Not holding my breath tho. 4.29.26. — a month ago

John Micklethwaite

9.2

Great wine. Could have left it to age for another decade really — 16 days ago

Alan smith

9.4

Probably my favorite Sangiovese so far.

Nose is expressive - cherry, plum, graphite, spice, lavender.

Tastes like cherry and dark fruit, minerals, tobacco.

Full bodied, rich and intense.

With age it probably will live up to the multiple 96+ professional reviews. — 20 days ago

Jack Krawczyk

9.4

fun bottle - will be great in 5 years. nice pre-ripe black currant on the finish — 2 days ago

Sipping Fine Wine

9.2

Deep Ruby red color with aromas of berry fruit and earthy spice, aged for 24 months in stainless and large oak barrels, Sangiovese, Merlot and Cabernet Sauvignon blend, #17 Wine Spectator Top 100 of 2025. On the palate flavors of cherry and plum with tobacco, floral and earthy flowery notes. Full-bodied, well balanced approachable tannins on a medium+ finish ending with fruit, espresso and a mineral character. Grab some Italian food and enjoy. — 6 days ago

Steven Heydemann

9.3

Seamless, delicious, has years ahead of it. Oak? Yes. But reasonably well integrated. Nice wine. — 23 days ago