Light, dry, but in a good way. — a year ago
Opens with a bit of reduction, Plums & more plums and a bit of cherry with a pinch of cinnamon & cloves and some damp, earthy undergrowth. On the palate this is surprisingly plush (for a Vernatsch) with soft plums and a bit of prune plus a herby, slightly bitter tang. Quite tannic yet juicy & nicely balanced.
A very nice one, in a riper, fuller style (again, for a Vernatsch). — 5 years ago
Fris zuurtje.
Iets zoet en fruitig. — 4 months ago
[Tasted on May 8, 2021 at Kayne Prime in Nashville with Michael]
Purchased during May 2018 visit to the winery. Black raspberry, blackberry and blueberry fruit, with cedar spice, racy acidity and grippy tannins. — 3 years ago
Creamy, rich golden color, floral hint, medium bodied, slight green apple flavor, very easy to drink on its own, light enough to pair with fruit and cheese. — 2 years ago
Michael Cruse, Maestro of CO2. Pet Nat of the grape, Saint Laurent. It’s off dry (slightly sweet) and pours thick and heady like a Belgian beer.
Soft aromatics of peaches and cream. Tastes like peach rings and pear soda and table grapes. — 4 years ago
Manchester Sheldon
Seriously amazing! Violets on the nose. — a month ago