Michael’s birthday in Sydney at Firedoor. Delicious for a fab dry aged steak cooked siete fuegos style. — 5 years ago
Delicious wine grown in the north of Argentina. Smells sweet but tastes balanced with some mineralogy. Had over lunch at the vineyard. — 8 years ago
Recco by som at Big Poppa. Kooky winemaker with made up name. A pirate! Looks super big and starts tannin-y but softens up nice. — 5 years ago
Stank with dinner at The Vines-- smooth but still a little spicy, could drink all night, with food or not. Nicely balanced. — 8 years ago
Kate Rothen
After dinner drink at Wyno x Bodega. Delicious, not too sweet, dark and complex. — 4 years ago