Douglas Braun

8.9

See previous notes — 9 days ago

Edward Patten

9.1

Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 12 days ago

Carter White

8.9

Dry honey, waxy, interesting, just looking for a lil more concentration — 3 months ago

Jason Keefer

9.4

Classic! BRight fruit (strawberry), crisp acidity, perfect for summer (and sushi)! — 3 months ago

with Natasha

Zachary Heller

8.9

Nose: gold apple, lemon, white flowers, limestone, chalk,

Pallet: tart gold apple, granny smith, ripe quince, lime, limestone

Medium plus acid, medium alcohol, medium body — 2 days ago

Diane Heyboer

8.9

Really enjoyed this one. Some raspberry and cherry and a hint of apricot and watermelon. Floral on the nose and a hint near the finish. Would buy this one again. — a month ago

with Matthew, Ethan and 2 others

Cody

9.4

Peyton. Greek meal — 3 months ago

Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — 21 days ago

with Jim

Wilf Gobert

8.9

Viking cruise wine tasting. Some thought it wasn’t as creamy as expected. I find it smooth and subtle. — 2 months ago

Conrad Green

9.2

Almost bandol rose-like on the nose. Quite bright… light red cherry with a steeliness and salinity. Young. A little simple but with age may soften into something interesting — 4 months ago

with Lloyd and George