Bob McDonald

9.0

This has all the traits that make Etna Reds so attractive. Medium bodied , red fruited with pronounced minerality. Vines planted on the pure Ellittico lava flow terroir. Predominantly Nerello Mascalese. As many tasters previously have said of Etna Rosso, a hypothetical blend of Nebbiolo and Pinot Noir. I will leave my last bottle for a couple of years. — 16 days ago

Maddie Fromell

8.9

Not as good as 2021 — a month ago

Jerry Dixon

9.5

We had this at GIANNA in New Orleans and it was spectacular! — 2 months ago

Riccardo L.

9.2

Still a lot of legs on this one in terms of aging potential. Fantastic wine. So balanced. So full. — 12 days ago

Jennifer G

9.1

2013 vintage. Needed an hour and a half to open. Light, juicy, unripe dark red fruits, black pepper, excellent with spicy homemade pizzas. — a month ago

Chris Buggy

8.9

Crowd favorite, easy living, bring the pasta — 2 months ago

with Jennifer

Rich Bluth

9.1

think pinot or gamay. very nice — 17 days ago

Maddie Fromell

9.1

Better than the D’alba — a month ago

Sipping Fine Wine

9.1

Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — a month ago

Freddy R. Troya

9.5

A lusciously beautiful blend of Cabernet Sauvignon from multiple vintages; 2019, 2021 and 2022 produced light medley aromas of red fruits and spices. Rounded tannins, solid but not so punchy, and well-balanced on the mid-palate with silky texture and finish. Simply lovely! — 3 months ago