Since it is half price sake bottles on Tuesdays at Blue Sushi Sake Grill, we decided to have another! — 7 months ago
Fruit forward, medium bodied, some acid, spice, a splash of tannin. Well rounded! So worth your time. — 8 months ago
Really good wine but remembered it better. Maybe I aerated it too well but lacked some of its usual smooth punch. — 9 months ago
Primarily Chenin Blanc with small amounts of Semillon and Grenache Blanc blended in. Light golden color. Expensive aromas of stone fruit, white flowers, flint and honey. Flavors of cooked peaches, ripe apples, tangerine and a subtle mineral backbone. A touch of honey on the long and lingering finish. Slightly creamy/silky texture. (Lees aging?) Vibrant and zesty acidity. Rich and round with a great mouthfeel. Consistently solid vintage after vintage. Appreciate you adding this one to the tasting lineup, Chris B. I need to drink more Chenin. — 2 months ago
Wine 1500 🙈 ; opened for World Cup starting 2026 Mexico and South Africa; The cork popped off…; but still managed to get the fine juice out 😉; Vintage 2006, just like the „Summer Fairy Tale“ of the World Cup in Germany; and the wine leaves you wanting more „mehr Lust“, beautifully aged, fine fruit 😋 Wishing everyone a wonderful and peaceful World Cup — 5 months ago
Pale straw color.
Aromas of subtle citrus, herbaceous.
Dry. Flavors of snap peas, creamy lemon, soft tropical fruits underlying.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago
Beautiful blend. Can't go wrong for the money — 6 years ago
An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 4 months ago
From the excellent 2017 Stellenbosch vintage, this Bordeaux blend leans into its Cabernet Franc (43%) core. Aromas of blackcurrant, plum, and graphite are lifted by a herbal edge. The fresh bell pepper note is quite distinct initially and might be off putting for some. The palate is structured yet balanced, with fine tannins and bright acidity supporting ripe but controlled fruit. Subtle iron and tobacco nuances add depth.
Will continue to improve in the bottle and drink beautifully the next 10-15 years. — 7 months ago
David White
Bordeaux blend 70% Cab Sauvignon 15% Cab Franc and 15% Merlot reaching it’s optimum range nice nose of red fruits and integrated tannins on palate. Good structure and acidity, nicely balanced with long finish. — 15 days ago