Bill Mowry

9.2

Ghielmetti is my favorite of the Steven Kent vineyards. Blackberry, eucalyptus, and star anise. — 6 months ago

Charles York

9.1

All spice, pepper. Sweet dark currant. Old Cal Cab is fun. Impressed this aged well. — 4 years ago

Franciska Anderson

9.0

Dry, fruity. — 4 years ago

Bill Mowry

9.0

Dark fruit, black cherry and plum. Still a little young. — 5 years ago

Anthony Ludwig

10

Portland Costco. Delicious. — 9 months ago

GaryWEdwards

9.4

I was surprised of the approachable nature of this Grand Crú at such a young age. It is fuller than most Burgundy. Still elegant but robust. Great recommendation from the Sommelier Steven Bono. Might have find this and lay down a few years. Excellent juice. — a year ago

Rob Brobst III

9.6

This bottling is based on the same grapes as the winery's estate bottlings, and the result is a generous, rich wine, with a lot of baking spice and leather aromas. The palate is packed with ripe black-cherry and black-plum flavors, showing a slightly warm feel, but also lots of good acidity and a round, mouth-filling texture. — 4 years ago

Vinod Peris

9.1

Wonderful cab. Balanced and beautiful. — a year ago

Matt Perlman

9.1

One of the first wines I tasted on recent Tuscany visit celebrating @Steven Perlman. I remember it being soft, open, and refreshingly unadorned stylistically, a very nice vino nobile for current quaffing — 2 years ago

Michael Chelus

9.1

Blackberry, vanilla, raspberry, eucalyptus, cherry, and oak. Full-bodied and velvety tannins. — 4 years ago