An incredibly powerful, oxidative wine from Jura. The intensely nutty, salty, oily, honied flavors were magical with the “Pastured chicken, preserved lemon, garlic confit” dish which tasted braised and white-saucey.
This would also be perfect with stinky cheese! — 3 months ago
Nose: vanilla. Spice.
Palate: delicious. Cherry fruit. Still some new oak.
$62
Grapevine — a month ago
Mineral delicado y astringente al paladar — 2 months ago
Drank it at Benoit — 5 months ago
The nose is typical with cherry, Raspberry, hay, Cola, even... This is quite welcoming. The palate shows some matter and a great acid drive. There are cherry notes dancing all along the acid drive, some width and some nice, a tiny bit thicker than usual mouthfeel. Some lively tannins kick in in the rear before a fruity finish with some salty, meaty touches in the end. This is a beautiful Julienas and I'm glad I have another bottle to leave on the side for a while. — 2 years ago
Light gold; Expressive nose with fresh white flower, ripe orchard fruit and chalky mineral; palate is creamy with ripe peach and pear and distinct mineral notes plus a hint of grip. — a month ago
Snappy #fleurie - restrained red fruit, cranberry aromas. Tart crunchy cranberry, cherry, touch of spice and light tannins on the finish. Maybe not the most complex #crubeaujolais but satisfying nonetheless. — 3 months ago
Pale lemon with aromas of white stone fruits, citrus, honey and floral scents, sourced from 4 different vineyards, exemplifying Rully terrior. On the palate flavors of peach, pear and lemon, well balanced, crisp, lively acidity, medium+ length ending with notes of vanilla, spice and chalky mineral character. — 6 months ago
Jay Kline
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Popped and poured; enjoyed over the course of lunch. The 2010 “Les Falconnières” pours a garnet color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red fruits: strawberries, raspberries, red flowers, mushrooms, forest floor, warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is in a really lovely spot. drink now through 2035. — 22 days ago