Jamie Lauder

9.3

2020 vintage.
69 % Sauvignon Blanc, 22 % Vermentino, 5 % Viognier and 4 % Verdicchio.
Hand picked and whole cluster gentle pressing. In Barriques, 25 % new, 25% used and 50 % steel tank and concrete.
No malo fermentation.
6 months on fine lees contact with regular batonnage and 12 months in bottle. Pale straw yellow.
Crisp, racy acidity with freshness and complexity.
White flowers, white grapefruit, sage, aromatic herbs and fresh cut grass.
Very impressive.
— 4 days ago

Sipping Fine Wine

9.4

Deep Ruby color with berry fruit, fragrant spice and earthy cedar notes. On the palate flavors of black cherry, plum, and cacao with notes of floral spice. Fine soft tannins, long finish ending with fruit, tobacco and cedar wrapped in an earthy herb mineral spice character. Starting to drink well now, will age. — 5 months ago

Katie Gaddis

9.6

Licorice, some mild black fruit on the nose, medium to full body, some remaining tanin, smooth and long finish. 2011 vintage in 2024 — 7 months ago

Chris Spencer

9.1

Enjoyed this bottle in Rome while eating tuna tartare and scallops with a leek and potato crema. — 23 days ago

with Erik

Big Wave Dave

9.3

Juicy and vibrant. Red/dark fruit dominate but there is also earthy flavours and the unmistakeable old world musty library book thing. Silky. Firm but well integrated tannins and high acidity. Great food wine. Better in 5 years. — 5 months ago

Sipping Fine Wine

9.3

Deep Ruby color with berry fruit, fragrant spice and earthy cedar notes. On the palate flavors of black cherry, plum, and cacao with notes of floral spice. Fine soft tannins, long finish ending with fruit, tobacco and cedar wrapped in an earthy herb mineral spice character. Starting to drink well now, will age. — 6 months ago

Hiroshi Tominaga

9.0

Was spicy in the beginning but balanced out as progressed. Very good. Bought at Enoteca for ¥4,180. — 3 months ago

Andre

9.3

Very long finish. I woke up in the middle of the night and could still feel the moment. Licorice and much more — 4 months ago

"Odedi"

9.0

Very pretty color of ruby with medium intensity.

Fruity nose and medium in body with medium acidity.

Dry on the palate with nice complexity.

Showing red cherries, blueberries, plums, raspberries, spices, light oak, dark chocolates, peppercorn, herbs and light earth.

Tangy finish with fine grained tannins and tangy raspberries.

This 5-year-old Sangiovese from Montepulciano is already drinking nicely.

Elegant, spicy and tasty with a nice mouthfeel.

Nicely balanced and tangy. Good by itself or with food.

14.5% alcohol by volume.

90 points.

$30. — 6 months ago

Peter Sultan

9.3

My first Timorasso. At first a bit dainty & shy on the nose; crushed nectar pits, white flowers, some white peach & artichoke hearts. On palate very textured, like Huet Chenin, but in a parallel universe. Minerally & reserved, this feels like it could go decades more- which is my understanding it can. The aroma notes are echoed on palate, with additional quince & pale fig notes, with a very slight off dry character (overall quite dry). For about 26$ a steal— I guess it’s a hard sell, this Timarosso.. This can either run as a food wine or not, & it’s delicious. — 7 months ago

with Owen