Some Wine

Von Schubert

Maximin Grünhauser Abtsberg Eiswein Riesling 1983

Porter colored. Plum apricot and some raisin notes. Very good. — 5 days ago

Mike, Aravind and 8 others liked this

Château Carbonnieux

Pessac-Léognan Red Bordeaux Blend 2015

Adorable wine. Still some evolution ahead but definitely ready to drink. Nice cedar nose and soft tannins in the taste. — 5 days ago

Peter, Peter and 15 others liked this

Ester Nin i Llort

Nit de Nin Priorat Garnacha Cariñena Blend 2004

Dark and rich. Some floral notes in the nose. A bit hot on the finish — 13 hours ago

Paul Woolls
with Paul
Aravind, Tom and 3 others liked this


Kessler Alsace Grand Cru AOC Pinot Gris 2015

Vintage 2016 | soft, some residual sugar that gives a very pleasant touch, PG typicity, good balance — 8 hours ago

Diane, Severn and 3 others liked this

Domaine Romain Collet

Montée de Tonnerre Chablis 1er Cru Chardonnay 2019

N: Butter and some oyster shell. Restrained, grass.
P:More salinity mixed w creaminess, fuller than the nose portends. Almost crisp. Refreshing, some white tree fruit in there.
See prior notes.
With an ash coated St. Maure, very nice indeed.
— 12 days ago

Eddie, Brian and 10 others liked this

Domaine Michel

Viré-Clessé Chardonnay 2017

Big, rich, ripe and sweet. Has some minerally aspects too. — 13 days ago

Ira, Daniel and 6 others liked this


Langhe Nebbiolo 2020

It’s either bottle variation or that the 2+ months of rest time has done this wonders. It was so different from the first bottle. This was all red berries, menthol, tobacco, and spice. Good energy, though the warmth does come through. Chewy tannins with a bittersweet finish, touched by some mineral and woody elements. Enjoyable, though I would have liked some floral notes. — 19 hours ago

Brent, Casey and 10 others liked this

Château de la Maltroye

Clos du Château de la Maltroye Monopole Rouge Chassagne-Montrachet 1er Cru Pinot Noir

Solid. Juicy red fruits. Some mineral notes. A bit firm. — 9 days ago

Andrew, Anthony and 9 others liked this

Vinea Marson

Reserve Heathcote Viognier 2017

Led with a smokey, almost petrol-like aroma, followed by heaps of toasty wood and an array of ripe stone fruits, particularly apricots and peaches, as well as some spice. Richly textured, it was undoubtedly full-bodied. Mild acidity, though sufficient to balance the richness. Finishes quite long with a nutty, woody element, and some mineral nuances. Not bad, though not my kind of wine. Might need some time to find a better balance. — 3 days ago

Peter, Bob and 6 others liked this

Château L'Eglise-Clinet

Pomerol Red Bordeaux Blend 2010

Let’s be honest, some bourdeaux wines “pair well” with a steak. This paired well with just a wine glass ;) — 3 days ago

LM, Peter and 7 others liked this