David White

9.2

Well balanced Pinot from Martinborough NZ - deep crimson and quite opaque with blackberries and dark fruit flavours good length and finish. — 4 days ago

Garen Staglin

9.5

Beautiful fruit and finish. Many years to go. — 2 days ago

"Odedi"

9.3

It is time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish rim.

Beautiful nose of black fruits with cedar and chocolate notes.

Full-bodied and smooth, with medium acidity and long legs.

Dry on the palate with blackberries, black currants, plums, cooked cherries, light earth, herbs, mediterranean spices, dark chocolates, tobacco leaf and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This is a delicious Cabernet Sauvignon from Napa Valley. Complex and nicely balanced, fruit forward and elegant. Spicy and entertaining.

This Single Vineyard Cabernet is still young, but already enjoyable even by itself. Will continue to age nicely in the next 15 to 20 years. Showing good potential to become a 96+ point wine.

A great sipping wine that will also pair nicely with a big piece of steak.

100% Cabernet Sauvignon grapes were dry farmed and aged in (80% new) French oak barrels for 24 months.

14.5% alcohol by volume.

93 points.

$140. — 6 months ago

Peter van den Besselaar

9.3

vintage 2016 | very dark, concentrated force with black fruit, still very elegant, beautiful wine. — 8 months ago

Mark S.

8.9

Ruby red oak vanilla red tea meat raspberry Fruitiness M Sweetness M Acidity M+ Tannin M+++ like Nebbiolo. Bitterness M Body M+ Finish M 14.5% Kir-Yianni Estate Ramnista Single Vineyard Xinomavro 20 @4950, AD, 260114 — 10 months ago

Paige Donnell

9.5

Are with beef, great flavor - rich and delightful — a year ago

Sean Griffin

9.2

A little dry but light on tannins, currant, pepper, smooth finish. — 5 years ago

Dave

9.0

I enjoyed this much more than the first time I had it. Might have been what I ate with it. Stuffed peppers, and it was a good pairing.
Listening to Love and Rockets — a month ago

Danny Fortier

9.8

Love this one. A little sweet and not dry but really easy to drink. One of my fav reds so far — 3 months ago

KA

9.2

801 Chophouse Tysons Corner — 6 months ago

EJ

9.2

Great sauv from New Zealand. Grapefruit, peach and minerals. Win. — 7 months ago

Doug Powers

8.9

Some petrol/diesel aromas and flavors in this lovely bone dry Australian Riesling, solid acid, some white stonefruits as well, great cut/acidity, medium-long finish, very good! — 8 months ago

with Jim

Alvaro Bustillos

9.7

Chih winegeeks valle de los encinos — a year ago

Jan A

9.2

Tropical fruit, well balanced — 5 years ago

Tracy Byrnes

9.4

Aged beautifully! — 12 days ago

Matthew W.

9.2

Excellent balance of fruit, structure and finish. Highly recommended for the value conscious consumer. — a month ago

John Malcolm

9.4

Drank my last bottle. Upped my rating a bit. A lovely wine. — 5 months ago

Bob McDonald

9.2

Apparently one of the oldest Distillery sites in Scotland. Located by the sea on the Isle of Islay this receives the slowest distillation of any Islay malt, then spends 16 years in old oak casks before being bottled. This is very pungent, peaty and smoky. One of my favourite single malts. — 7 months ago

Alvaro Bustillos

9.2

Atlanta con jesus o — 10 months ago

Michael

9.1

Really good, excited to try with a little more age — 4 years ago