Ron R

9.4

What a lifted expression of a chard this is.
Nose doesn’t reveal too much, but there’s a hint of white flowers. Mid palate is all about honeysuckle with baking spices and baked apples. A cut grass note comes along for the ride. Pristine, squeaky clean, ethereal finish. Burgundy at its finest. Food would spoil the enjoyment of this example. — 12 days ago

with Anne-marie

Richard Portes

9.0

17 Very Meursault, not outstanding. Vintage? — 24 days ago

Tom Kobylarz

9.3

I will but every bottle of Bize I am offered. Chisa has such a beautiful touch of finesse and ethereal character in her wines. — 2 months ago

Conrad Green

9.6

Wonderful. Plush and rich. Lemon oil, honey, mint, wet stone. Salinity and precision but a lush mid palate with great length and detailed acidity cutting through. Great stuff — 15 days ago

with Paul, Matt and 1 other

Conrad Green

9.3

Bright and light and fresh. Salinity and hints of lime with rich and lovely clarity. Excellent — 15 days ago

with BOT, Matt and 1 other

Bob McDonald

9.3

White and yellow florals. On the palate there are ripe citrus flavours. Delicate with a piercing intensity, if that makes sense - just the right amount of oak influence. At 10 years this white burgundy still has tension but overall a lean impression - a few years left in the cellar - I have one left. Points off for a ridiculously heavy and large bottle. I had to store it in my magnum storage. — 2 months ago

Conrad Green

9.5

Rich honey, bright lemon, dazzling acidity. Rich and balanced and full of energy. Intense and long with great mouthfeel. Powerful. Great — 15 days ago

with BOT, Matt and 1 other

Ron Siegel

9.2

Never disappoints showing lemon, pear with wet stone, mineral & floral. Quickly drained — 13 days ago

John Willison

9.2

Meyer lemon, honeyed lemon rind, a bit of sulphur. Layers. Really good. — a month ago

Tyler Felous

9.5

Another PYCM banger. Tastes like it was just bottled with perfect acidity. Excellent — 2 months ago