#KosherWineSunday
Inky in color with a short reddish rim.
Fruity nose of blue and black fruits with mediterranean spices, light cedar, chocolates, tobacco, herbs, light earth and black pepper.
Full-bodied and elegant with medium acidity and long legs.
Dry and fruit forward on the palate with black currants, black plums, blackberries, cedar, vanilla, leather, spices, light earth, chocolates, coffee and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This 6 year old Cabernet Sauvignon from Israel is drinking wonderfully now. Rich and elegant. Fruit forward and easy drinking. Nicely balanced and soft.
Good right out of the bottle and better after 2 hours of airtime.
Will continue to age nicely in the next 5 to 10 years.
Complex and engaging. Tangy and spicy.
Interesting, and good by itself as a sipping wine.
Aged in French oak barrels for 18 months. Kosher.
14.5% alcohol by volume.
93 points.
$50. — 24 days ago
So consistent — 2 months ago
Always a crowd pleaser — 2 days ago
Black currants, sweet oaky spices, cigar, coconut cream. Ripe, dark fruits, oaky spice (nutmeg, cinnamon), mild acidity, firm but smooth tannins. Some lingering grape candy.
A nice, affordable steak wine. — 2 months ago
Lighter nose than AV. Smoother than AV with more balanced tannins. Really nice wine but will take the AV version for the price. — 3 months ago

DCH
An absolute stellar example of Willamette terroir and a steal at <$30. This wine has evident and precise cherry fruit, bright acidity and great balance. I’d love to try this bottle in a few years as the acidity suggests aging potential, but it’s drinking great right now. — 15 days ago