2022 vintage. 40% Marsanne. 25% Clairette. 30% Ugni Blanc. 5% Bourboulenc. Medium-bodied. For those times when you don't want bubbles, Chardonnay or Sauvignon Blanc...perfect shellfish and white-fleshed fish pairing along with lunch salads and lighter soups. Or, you could just sip it by the seaside. Tastes entirely appropriate. 10.18.23. — a year ago
Dal-entine’s day — 5 years ago
Seriously delicious. The most memorable cab franc I have had. — 5 years ago
Pale gold with infinitesimally tiny pearl. Sweet Meyer lemon micro-layer in cream on brioche. Lemon madeleine, rose leaf, lemon pith, grapefruit essence, baby’s breath, vidalia, toasted challah; smoothest silky mousse. Bright and zesty lime thoroughly coats the mouth; lemon oils bubbling. Lemongrass depth, with starfruit and quince streaks. Palpable minerality and saline interplay. Races on forever.
#roederer #cristal #roederercristal #louisroederer #louisroederercristal #vintagechampagne #champagne #2013champagne #champagnecristal #reims #bubbles #bringthepagne — 3 years ago
First, the Gentaz and now, Verset?! Be still my beating heart! Noël Verset is a freaking legend. His first vintage was during the period of peace between the first and second world war which means, for most of his career, Cornas was a tough place to make a living making wine. It wasn’t until the 1990’s that things began to turn around and by that time, Noël was in his 70’s. Talk about perseverance. By the time he made this 1996 vintage, he had already started selling off some of his vineyards and by 2006, he was done making wine altogether.
And this 1996? It is lighter in color than the other wines in the Cornas line-up; almost a pale garnet with a transparent core. The nose is just crazy. I just wanted to smell it for the rest of the night. Wild mixed berries, dried purple flowers, garrigue, tobacco, and coffee. This was a Cornas of elegance and thinner on the palate relative to the Allemand and Clape. Long finish. Divine with venison, umami bomb, potato and pearl onion. Drinking very well now and could hold for longer but why? — 8 months ago
Needs time to open up for the pyrazines to integrate but this is a very pretty North American Cab Franc. Certainly Loire-inspired. — 4 years ago
Belle
True to the tasting notes, very citrusy with a strong passion fruit flavor. A bit more tart than other more fruity New Zealand Whites. — 4 months ago