Ana María

9.1

Nos lo ofrecen “comparándolo” al pago de carta ovejas y no defrauda. Barrica. Equilibrado. No sé si recomendar más el vino o el restaurante. Me encanta. — 3 days ago

with Bernat

Martin Sher

8.9

@Vinous Favorites Can someone explain why my pix end up fuzzy when uploaded? I feel bad complaining abt an app that I enjoy and that is free, but there’s a few noticeable bugs that I figured would have been fixed by now. Thanks for your help! — 24 days ago

Deb Dellaposta

8.9

Earthy, tobacco, leather and dill. Tart red fruit. Would pair well with meat. — 6 days ago

Pooneet Kant

8.9

A somewhat shockingly elegant Tempranillo (though I’ll admit most of my experience with the grape is in the heavier wines from Rioja). Deep red in the glass, with some trademark dark fruit. Certainly the tannins are there, but with a bit of air and a chill this is really quite good. Great pairing with pork chops on the grill. — 24 days ago

Liza Layfield

9.5

Delicious! Light tasting but heavy fruit- don’t let the dark color throw you. Completely different from a Provence rosé, but in a good way. — 7 days ago

with Daniel

Sipping Fine Wine

9.2

Founded by Emilio Moro, born in Pesquera de Duero. Wine made from vineyard grapes, 25 & 75 years old, from Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting & “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep Ruby berry fruit aromas with espresso & smoky notes. Blackberry & cherry with vanilla spice on full ripe tannins just starting to soften. Well balanced, complex, lingering with earthy finish. Nice! — a month ago

Esther Garcia

9.7

Floral aromatics. Sweet finish.
Delicious with ‘Cabrales Cheese’ and
‘Sanlúcar prawns’.
— 4 days ago

S. Petter Lyngstadaas

9.4

Very good Ribera. 2014 vintage. Just getting better with every year in the cellar!
— 3 days ago

with Anita

Joe Gillies

8.9

Good value spanish wine. Not overly layered but enjoyable. Violet floral type aromas. Cherry, vanilla, leather, and subtle mint flavors. Paired well with grilled chicken. — 13 days ago

Bernat Jaume

9.6

Capa muy alta. Casi negro. Frutas muy madura en nariz. 30 meses de barrica con una madera muy bien integrada con la fruta. En boca es complejo y con un final muy largo. La botella se ha evaporado ;-) — 24 days ago

with Ana