Matt Perlman

9.4

Consistent with last bottle from a few years ago. In a great spot. Softer, rounder and more fruit forward than the Sonoma coast bottling tried side by side — 17 days ago

Lee Pitofsky

9.5

The Green Monster 💚 — 12 days ago

Marc Ouellette

9.4

Loved Ten Degrees- reminded me of Confluence! Outstanding!! — 2 months ago

Chris Regina

9.1

Great aged tannins, cherry, black currant/creme de cassis, leather — 4 months ago

Daniel M

9.1

The nose shows candied orange peel, lemon peel, apricot, honey. The palate is showing a great acid drive, superb matter on the side, even a tiny thickness on the sides, some orange and orange peel notes, a big bright apricot note, some honey and then tannins in the rear that leave a gentle drying layer over a long orange peel, apricot, honeyed finish that goes on for ever. There is a tiny bitter note that blossoms in the very end. Complexity, texture, fruit, matter. This packs it all. The initial barnyardy notes blew off after a short while. This is again great stuff ! — 7 days ago

Austin Hohnke

9.3

Really fine juice. Gorgeous, unmistakable Pinot aromatics. Creamy strawberry, wild cherries and raspberries. Wet leaves and forest decay. Palate is smooth, silky, and creamy in character with oak in the right place. Polished. Called Sonoma Pinot blind. Hella’ tasty. — 2 months ago

Joe Fischer

9.3

Liquid Gold! A beautiful California sparkler with aromas of brioche, yeast, and pear. Nice body and slight tartness. — 4 months ago

Elmars

9.1

At Antica Trattoria dei Gemelli, the wine exhibits exceptional balance, characterized by a captivating bouquet. This wine offers a remarkable impression of Montalcino d’Abruzzo. — a month ago

Adrienne Rapacki

9.1

With Darric and Melissa and pork chops — a month ago

with Scott

Brett Bowersox

9.2

Honestly great. Very floral. Perfect by itself. — 3 months ago