Brandon Boesch

9.4

So on opening it was weird, kind of funky, not a lot of flavor. Put cork back in and sat in fridge for 3 days, pulled out and let warm up. Tasting great and classic gamay! Cherry, a bit of earth, some strawberry, good balance and some tannin. Would let this vintage rest in bottle for longer, maybe end of summer bbq. — 3 days ago

Alex Mutch

8.9

unique flavor, small barrel — 4 months ago

Brent S

8.9

Too austere for my tastes — 4 months ago

Tracy Byrnes

9.2

A stunner. The way Zinfandel should be made. — 22 days ago

Kamall

8.9

Lovely, but I prefer the zingy trout gulch — 2 months ago

Paul Masson

9.1

Definitely a lightweight, but always pretty and dialed in — 4 months ago

Kamall

9.1

So many similarities with the Clary Ranch Pinot. Lovely wine. — 2 months ago

Kamall

9.2

Wow, so much in common with the Clary Ranch Syrah. — 4 months ago

Cameron Etezadi

9.1

Surprised at how good this one was. Crisp and clean. Not a lot of depth but nice minerals in the finish. — 4 months ago

Brian Hearty

9.1

2022. Full bodied mouthfeel, floral aromas, pear, and a distant 🦨 (according to my wife!)
Paired great with the spinach and paneer naan. — 4 months ago