Darby Mae

9.1

Exceptionally clean and surprisingly bright given its slight oxidative style. Languid mouth feel composed of asian pear, apricot seed and chamomile. Subtle wafts of lemon peel and honeydew linger over a riverbed of minerality. Chardonnay from the Jura is THE BEES KNEEEEEEEEES!! — 14 days ago

Glen Bassett

9.0

Surprisingly good. Right balance of everything, especially for a cheaper wine. Pay attention. — 3 days ago

Michelle

9.9

2014. Glorious. So smooth and delicious. Thoroughly enjoyed!! — 2 days ago

Rob Brobst III

9.3

From 30-35+ year-old vines from 4 hectares in many parcels. 40% whole cluster fermentation, aged in 20% new oak. Needs more years of cellaring or double decant 2-3 hours. — 4 days ago

Timmer McCarthy

9.1

Champagne tasting from @ Sparkling Tours, super fun, small producers but wish we could have made the 3 hours drive to Reims — 15 days ago

with Laura

Guillermo Gonzalez

9.0

2/3 gamay, 1/3 Pinot. What a great idea. Brambly berries, some pepper notes. Smooth tannins for great mouthfeel. Worked surprisingly well with Vicias Indian menu. Paired well with herbal dishes. — 6 days ago

Gene Harlow

9.1

Wonderful Burgundy with dark berries and a perfect Burgundy earthiness. — 9 days ago

Tracy Hall

9.2

Mia likes this “yum”. Cleansing apples and mouthwatering. 100% Chardonnay 2014-2013 vintages. Dosage 3g/L. Disgorged October 2018. TBL — 12 days ago

Byron Hewett

9.4

From 375. Just terrific. It has entered its drinking window. Lemony, beautiful mid palate, saline and minerally on the finish. Long. Impressive. — 6 days ago

Ron Siegel

9.4

Great Cote Rotie that was rich, inky with notes of dark fruits, graphite, licorice, mineral & violet. Elegant & silky feel on the palate showing good depth & balance. — 15 days ago